"It's one of them mad British little pastimes," says James Packer, chair of the World Conkers Championship's organizing committee.
St. John Burkett is also on the organizing committee and serves as a spokesman for the event, and he reports that they will be baking the nuts this year to harden them. Normally, that's not allowed, but this year's chestnut harvest came in soft and mushy on account of all that rain they had this year in England. The nuts fell off the trees early this time, and did not fully mature before that.
But naturally, traditionalists are howling mad! They see this as heresy for their beloved sport of conkers. Just listen to Yanny Mac, organizer of the Waveney Valley Conkers Tournament. He says, "We do not hold with the idea that there is a conker crisis. I just checked my stash ... and conkers are emphatically not softer this year."
As the always do, the English will work this out amongst themselves in time for the World Championships, set for Sunday in Northamptonshire.
I'll have to check to see which network will have live play-by-play.
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